Creamy, comforting and quietly special, this 35% Original Milk Chocolate is made using single-estate cacao and is 100% traceable, so you know exactly where it comes from and why it matters.
The cacao is grown at El Rosario farm in Necoclí, Colombia, a farm with an incredible story. It is the first cacao farm in the world to be certified by SlaveFreeTrade.org, helping to protect workers’ rights and support ethical employment.
Even better, switching from cattle ranching to cacao farming has helped transform the local area, creating over 250 jobs and bringing more stable income and opportunity to the community.
A delicious bar, with a genuinely feel-good impact.
